Mac and Cheese
An American classic, perfected by the experts that invented process cheese!
Instructions
Preparation Steps
1 Heat cheese and milk over medium-low heat until cheese is melted into milk.
2 Combine 1 cup of cooked macaroni for each ½ cup of cheese sauce.
Ingredients
36.09% Macaroni noodles, cooked to package directions and drained
11.55% Whole milk
Instructions
Preparation Steps
1 Heat cheese and milk over medium-low heat until cheese is melted into milk.
2 Combine 1 cup of cooked macaroni for each ½ cup of cheese sauce.
Featured Kraft Heinz Ingredients
Process & Natural Cheese
PP Cheddar Cheese Spread, NCS
00210000721000
|Weight2 LB
Yellow color and a mild flavor. Ideal where seeking functionality of a spread with flavor impact of a club cheese. Colors derived from natural sources.
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