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Back to Sweet or Salty Treats
Cheesecake
Put a delicious spin on this dessert classic, just add fruit toppings or any sauce to make it your own!
Instructions
Preparation Steps
1
Preheat oven to 350°F.
2
Mix together the graham cracker crumbs, sugar and butter.
3
Press into a 9-inch springform pan.
4
Mix cream cheese and sugar until smooth on low speed.
5
Add vanilla extract, eggs and cream of tartar. Mix on low speed for 3 minutes.
6
Cook until center is set about 50 minutes to 1 hour.
7
Let cool 2 hours before removing from pan.
Ingredients
59.06%
Cream Cheese   00210007788800
17.35%
White sugar
10.84%
Graham cracker crumbs
6.50%
Butter (melted)
4.34%
White sugar
1.30%
Vanilla Extract
0.35%
Eggs
0.26%
Cream of Tartar
Instructions
Preparation Steps
1
Preheat oven to 350°F.
2
Mix together the graham cracker crumbs, sugar and butter.
3
Press into a 9-inch springform pan.
4
Mix cream cheese and sugar until smooth on low speed.
5
Add vanilla extract, eggs and cream of tartar. Mix on low speed for 3 minutes.
6
Cook until center is set about 50 minutes to 1 hour.
7
Let cool 2 hours before removing from pan.
Featured Kraft Heinz Ingredients
Soft Cheese
Cream Cheese - 30 lb Case
00210007788800
|
Weight
2 LB
SOI Cream Cheese perfect for NY style Cheesecakes. Kosher.
Download Specs
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