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Back to Sweet or Salty Treats
Caramel and Chocolate Chip Cookies
You’ll love these gooey chocolate chip cookies bursting with our caramel bits.
Instructions
Preparation Steps
1
Preheat oven to 375°F, line baking sheet with parchment paper.
2
Combine butter, eggs and vanilla. Beat over medium speed until creamy, about 1 minute.
3
Combine baking soda, salt and flour. Gradually add flour mixture to the butter and sugar mixture on low speed.
4
Scrape the bowl, then beat for an additional 30 seconds until ingredients are well-combined.
5
Stir in chocolate and caramel bits.
6
Use a cookie scoop or tablespoon to place dough onto the cookie sheet, about 2 inches apart.
7
Bake for 12 minutes. Allow cookies to cool.
Ingredients
9.62%
Caramel Bits   06006996917900
30.46%
Flour
14.56%
Butter
14.11%
Sugar
14.11%
Brown Sugar (packed)
9.62%
Semi-Sweet Chocolate Chip
6.16%
Eggs, Large
0.51%
Vanilla Extract
0.48%
Salt
0.38%
BakingSoda
Instructions
Preparation Steps
1
Preheat oven to 375°F, line baking sheet with parchment paper.
2
Combine butter, eggs and vanilla. Beat over medium speed until creamy, about 1 minute.
3
Combine baking soda, salt and flour. Gradually add flour mixture to the butter and sugar mixture on low speed.
4
Scrape the bowl, then beat for an additional 30 seconds until ingredients are well-combined.
5
Stir in chocolate and caramel bits.
6
Use a cookie scoop or tablespoon to place dough onto the cookie sheet, about 2 inches apart.
7
Bake for 12 minutes. Allow cookies to cool.
Featured Kraft Heinz Ingredients
Caramel
Caramel Bits - 25 lb Box
06006996917900
|
Weight
8 OZ
Small, spherical bits of chewy caramel with vanilla caramel flavor.
Download Specs
Add to Cart
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